This Kenyan coffee has a classic blackberry acidity and winey taste and thick mouthfeel.  There are subtle notes of chocolate, cherry, blackberry, black currant, raspberry, tropical fruit, and floral qualities. 

 

The varietal is a mix of Bourbon-related SL 28 and SL 34 at an altitude of 5,000 feet. 

Kenya Mugaga

$13.00Price
     

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